Frozen Margarita: the frosty cocktail of the summer

This cocktail is the promise of a new sensory exploration. On crushed ice, the freshness of the cucumber and the bouquet of basil awaken the vegetal side of the tequila and enhance the aromatic complexity of the cognac and bitter orange of Grand Marnier Cordon Rouge. An unexpected and refreshing twist. Follow the guide to reproduce it at home.

3 gourmet chocolate-based cocktails to enjoy this summer

This summer, chocolate is making its way into our cocktails. Refreshing but not cloying, Benoît Nihant offers a series of alcoholic drinks, all enhanced with his famous chocolate.

herbs plant mint alcohol beverage cocktail mojito cutlery spoon soda

Food

Cocktail recipe: The Highball Five

To feel like you're in The Great Gatsby, you only need two ingredients, and no specific equipment!

Food

Recipe for a limoncello baba that will delight your summer

Harry Cummins, the most Marseille-based of British chefs, breathes a Provençal spirit into La Table – the restaurant of La Grande Epicerie de Paris . Today he reveals the secrets of his inimitable limoncello baba, one of his favourite desserts .

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